Editorial Board

EDITOR IN-CHIEF

Dr Mohammed Wasim Siddiqui,  Department of Food Science and Postharvest Technology, Bihar Agricultural University, Sabour, Bhagalpur (813 210) Bihar, INDIA

Email: jpht.info@gmail.com 

 

ASSOCIATE EDITORS

Dr. Tanweer Alam, Indian Institute of Packaging, Mumbai, INDIA

Dr. Ranjeet Kumar, Bihar Agricultural University, Sabour, Bhagalpur, Bihar, INDIA

EDITORIAL ADVISORY BOARD

Prof. G. Gonzalez-Aguilar, Centro de Investigación en Alimentación y Desarrollo, A.C. Carretera a la Victoria Km 0.6. Col. La Victoria, Hermosillo Sonora (83000) MÉXICO

Prof. R. S. Dhua, Department of Post Harvest Technology of Horticultural Crops, Bidhan Chandra Krishi Viswavidyalaya, Mohanpur, Nadia, West Bengal (741252) INDIA

Prof. Md. Shafiur Rahaman, Department of Food Science and Nutrition, Sultan Qaboos University, Sultanate of OMAN

Prof Atef El-Ansari, Faculty of Agriculture, Alexandria University, Alexandria, EGYPT

Prof. J. F. Ayala-Zavala, Centro de Investigación en Alimentación y Desarrollo, A.C. Carretera a la Victoria Km 0.6. Col. La Victoria, Hermosillo Sonora (83000) MÉXICO

Prof. Sarana Rose Sommano, Division of Horticulture, Department of Plant and Soil Sciences, Faculty of Agriculture, Chiang Mai University, Chiang Mai 50200 THAILAND

Prof. Riadh Ilahy, National Agricultural Research Institute of Tunisia (INRAT), Tunis, Rue Hédi Karray 2049 Ariana, TUNISIA

Prof. Marcello Salvatore Lenucci, Dipartimento di Scienze e Tecnologie Biologiche ed Ambientali, Università del Salento (DiSTeBA), Via Prov.le Lecce-Monteroni, 73100 Lecce, ITALY

Burhan Ozturk, Department of Horticulture, Faculty of Agriculture, Ordu University, Ordu-TURKEY

Prof. R. R. Sharma, Division of Post Harvest Technology, Indian Agricultural Research Institute, New Delhi, INDIA

Prof. Kamlesh Prasad, Department of Food Engineering and Technology, Sant Longowal Institute of Engineering and Technology, Sangrur, Longowal, Punjab (148106) INDIA

Dr. Shamsher Ahmad, Department of Food Science and Technology, Bihar Agricultural University, Sabour, Bhagalpur, Bihar (813210) INDIA

Dr. Kalyan Barman, Department of Horticulture (Fruit and Fruit Tech), Bihar Agricultural University, Sabour, Bhagalpur, Bihar (813210) INDIA

Dr. Shailendra Kumar Yadav, Central Soil and Water Conservation Research and Training Institute, Chandigarh-160 019 (UT), INDIA

Prof. Ali Abbas Wani, Fraunhofer Institute for Process Engineering & Packaging IVV, Freising, GERMANY

Dr. Jasim Ahmed, Food & Nutrition Program, Biotechnology Dept., Kuwait Institute for Scientific Research, Safat (13019) KUWAIT

Dr. Abhijeet Ghatak, Department of Plant Pathology, Bihar Agricultural University, Sabour, Bhagalpur, Bihar (813210) INDIA

Dr. Sanu Jacob, Joint Director, Export Inspection Agency, Andheri (East), Mumbai, INDIA

Dr. Joseph Sherman Kamara, Postharvest Food and Bioprocess Engineering Laboratory, Department of Agricultural Engineering,Njala University, SIERRA LEONE

Dr. Amit Khokhar, Division of Fruit Science, Sher-e-Kashmir University of Agricultural Sciences and Technology, Srinagar, J&K, INDIA

Dr. Ramanuj Vishwakarma, Department of Agricultural Entomology, Bihar Agricultural University, Sabour, Bhagalpur (813 210) Bihar, INDIA

 

ASSISTANT EDITORS

Dr. Venkata Satish Kuchi, College of Horticulture, Dr YSR Horticultural University, Anantharajupeta, YSR district, Andhra Pradesh, INDIA

Dr. Gulzar Ahmad Nayik, Department of Food Engineering and Technology, Sant Longowal Institute of Engineering and Technology, Punjab, INDIA

Dr. Ghan Shyam Abrol, Rani Lakshmi Bai Central Agricultural University, Jhansi, Uttar Pradesh, INDIA