Browse Author Index

A B C D E F G H I J K L M N O P Q R S T U V W X Y Z All

D

Dhua, R.S.

Dissanayake, C.A.K.

Dissanayake, T.M.R.

Dwivedi, Shailendra Kumar, College of Horticulture, Rajmata Vijaya Raje Scindia Krishi Vishwavidyalaya, Mandsaur Campus, Madhya Pradesh

E

Emmanuel, Amon Terpase, Center for food Technology and Research

Erfanimoghadam, Javad, Ilam university

Essia, Ngang Jean-Justin, Départements de Biochimie et de Microbiologie, Université de Yaoundé I (UYI), Cameroun

F

Fanta, Abebe

Fitiwi, Ibrahim, Mekelle University

Fomba, Anseley, Department of Agricultural Enginering, Njala University

Fomba, Ansley, Department of Agricultural Engineering, Njala University

G

Gaikwad, Balaji, G.B. Pant University of Agriculture and Technology

Ganai, Shaiq Ahmad, Department of Food Technology, Islamic University of Science and Technology, Awantipora, Jammu and Kashmir, India

Ganai, Shaiq Ahmad, Department of Food Technology, Islamic University of Science and Technology, Kashmir, India

Ganaie, Tariq Ahmad, Islamic University of Science and Technology

Ganaie, Tariq Ahmad, University of kashmir

Gandhi, Neeraj, Punjab Agricultural University

Garba, Anebi Joseph, UNIVERSITY OF AGRICULTGURE, MAKURDI, NIGERIA

Gelape Faleiro, Fabio, Empresa Brasileira de Pesquisa Agropecuária - Embrapa

Geleta, Diriba Shiferaw, PhD student



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