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| Issue |
Title |
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| Vol 5, No 1 (2017): January 2017 |
Farmers’ adoption and willingness to pay for post-harvest technologies in Tanzania: policy implication for enhancing food security |
Abstract
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Francis Mwaijande |
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| Vol 3, No 3 (2015) |
Finger Millet: A Potential Commodity for Nutritional Security and Entrepreneurship Development – A Perspective |
Abstract
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S Patel, P. S. Pisalkar |
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| Vol 5, No 1 (2017): January 2017 |
Fresh Cuts benefit from new, more-powerful Precooler/Recooler |
Details
PDF
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Jim Still |
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| Vol 5, No 1 (2017): January 2017 |
Fruit ripening and postharvest life of banana varieties at different temperatures and packaging |
Abstract
PDF
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Muluken Bantayehu |
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| Vol 4, No 2 (2016): April 2016 |
Fumigant Toxicity of Essential Oil and their Combination Against Rhyzopertha Dominica and Tribolium Castaneum at Different Days Interval in Stored Wheat |
Abstract
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Ranjeet Kumar, S. N. Tiwari |
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| Vol 4, No 2 (2016): April 2016 |
Fumigant Toxicity of Essential Oils and their Combination Against Sitophilus Oryzae (Coleoptera: Curculionidae) at Different Days Interval in Stored Wheat |
Abstract
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Ranjeet Kumar, S. N. Tiwari |
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| Vol 6, No 3 (2018): July 2018 |
Ginger essential oil for postharvest quality of datterino tomato: effect of immersion duration and storagetemperature |
Abstract
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Adams Abdul-Rahaman, Abdul-Razak Adama, Thadius Kuunuori Tambu |
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| Vol 2, No 1 (2014): January 2014 |
Grain Storage Management in India |
Abstract
PDF
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M. Esther Magdalene Sharon, C.V. Kavitha Abirami, K. Alagusundaram |
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| Vol 6, No 2 (2018): April 2018 |
Influence of chlorine and rosemary essential oil postharvest pre-treatments on quality parameters of fresh tomatoes during storage |
Abstract
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Sibomana Imani Caroline, Sado Kamdem Sylvain Leroy, Mashugalusa Nachigera Gustave, Ngang Jean-Justin Essia |
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| Vol 2, No 1 (2014): January 2014 |
Influence of Coatings on Postharvest Physiology and Shelf life of Kinnow Fruits under Super Market Conditions |
Abstract
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Bal Vipan Chander Mahajan, Rupinder Singh |
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| Vol 2, No 3 (2014): July 2014 |
Influence of Combined Application of Inorganic N and P Fertilizers and Cattle Manure on Quality and Shelf-Life of Potato (Solanum tuberosum L.) Tubers |
Abstract
PDF
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Biruk Masrie Z, Nigussie-Dechassa R, Bekele Abebie, Yibekal Alemayehu, Tamado Tana |
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| Vol 4, No 4 (2016): October 2016 |
Influence of Combined Application of Inorganic N and P Fertilizers and Chicken Manure on Quality and Shelf-Life of Garlic (Allium sativum L.) Bulbs |
Abstract
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Diriba Shiferaw Geleta, R. Nigussie-Dechassa, Woldetsadik Kebede, Tabor Getachew, J.J. Sharma |
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| Vol 6, No 3 (2018): July 2018 |
Influence of fluctuating environmental factors on phytochemical changes in eggplant and cucumber during postharvest storage |
Abstract
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Patrick E. Cortbaoui, Michael O. Ngadi |
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| Vol 7, No 2 (2019): April 2019 |
Influence of fruit size on the storability of mango (Mangifera indica L.) fruits |
Abstract
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Mohammed Ahmed, Mohammed Sale Abubakar, Mustapha Alhaji Muhamman |
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| Vol 2, No 4 (2014): October 2014 |
Influence of germination time on some physical properties of germinated paddy (Oryza sativa L.) |
Abstract
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Joseph Sherman Kamara, Georgiana Allie |
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| Vol 7, No 1 (2019): January 2019 |
Influence of hydrocolloids on rheological properties of gluten-free dough based on corn flour |
Abstract
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Shabir Ahmad Mir, B. N. Dar |
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| Vol 4, No 1 (2016) |
Influence of packaged transportation on shelf life and quality of banana (Musa spp) fruit |
Abstract
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Mulualem Azene Mebratie, Kebede Woldetsadik, Amare Ayalew, Jema Haji |
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| Vol 6, No 3 (2018): July 2018 |
Maintaining Valencia orange quality during shelf life using different waxes |
Abstract
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Emad khedr |
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| Vol 6, No 2 (2018): April 2018 |
Mango value chain in Trinidad and Tobago, Guyana and St. Lucia: Measuring and reducing postharvest losses |
Abstract
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M. Mohammed, J. Mpagalile, V. Lopez, K. Craig |
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| Vol 2, No 1 (2014): January 2014 |
Mathematical Modeling of Microwave drying kinetics of Ginger (Zingiber officinale) slices |
Abstract
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Ashok Kumar, Neha Kulkarni, Mr. Kedarnath |
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