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Issue Title
 
Vol 3, No 1 (2015): January 2015 Mathematical models for the representation of some physiological and quality changes during fruit storage Abstract   PDF
Diego Alberto Castellanos, AnĂ­bal Orlando Herrera
 
Vol 5, No 1 (2017): January 2017 Methods of grain storage in Jabalpur region Abstract   PDF
Ajay Kumar Gupta, Deepika Waghmare, Sangeeta Bhalavi, Twinkle Marskole, Sanjana Maravi
 
Vol 6, No 1 (2018): January 2018 Modeling and simulation of rotary dryer for wheat drying Abstract   PDF
Ankit Goyal, Aishatul Bushra
 
Vol 7, No 1 (2019): January 2019 Moisture dependent physico-mechanical and aerodynamic properties of roselle calyxes (Hibiscus sabdariffa) Abstract   PDF
Felix Akharume, Omotayo A. Aregbesola
 
Vol 3, No 3 (2015) Moisture Dependent Selected Postharvest Engineering Properties of Ragi (Eleusine Coracana) Grown in Northern Hills of India Abstract   PDF
D Goswami, Manikantan M R, R K Gupta, R K Vishwakarma
 
Vol 6, No 1 (2018): January 2018 Natural coatings for shelf-life enhancement and quality maintenance of fresh fruits and vegetables- A Review Abstract   PDF
Balvipan Chander Mahajan, Ritu Tandon, Swati Kapoor, Mohinder Kaur Sidhu
 
Vol 6, No 2 (2018): April 2018 Non-destructive quality evaluation by sensing maturity and ripening of fruits and vegetables Abstract   PDF
Pushpa Kumari, M. Feza Ahmad, Hidayatullah Mir
 
Vol 2, No 2 (2014): April 2014 Nutritional Quality Evaluation of Cowpea Supplemented Food Products Abstract   PDF
Archana Kushwaha, Astuti Verma, Anil Kumar
 
Vol 6, No 1 (2018): January 2018 Off season cultivation of cucurbits under polytunnel with plastic and straw mulch Abstract   PDF
Mamta Kumari
 
Vol 5, No 3 (2017): July 2017 Operational readiness of agricultural business centres (ABC) in Sierra Leone for rice post-production activities Abstract
Joseph Sherman Kamara, Joseph Mattia, Bashiru Mansaray, Sahr Marvin Bockari-Gevao
 
Vol 5, No 4 (2017): October 2017 Opportunities, constraints and strategic interventions in onion value chain: The case of Ambo and Toke Kutaye Districts, West Showa Zone, Oromia Regional State, Ethiopia Abstract   PDF
Diriba Shiferaw Geleta
 
Vol 6, No 1 (2018): January 2018 Optimization of crude fish oil extraction using mechanical screw expeller validated by response surface methodology Abstract   PDF
Tanko Bako, Victor Imolemhe Umogbai, Anebi Joseph Garba
 
Vol 5, No 1 (2017): January 2017 Optimization of ohmic heating of whey based drink using response surface methodology Abstract   PDF
Anupam Amitabh, Vishal Kumar
 
Vol 5, No 3 (2017): July 2017 Organizational characteristics of community-based agricultural business centers (ABC) in Sierra Leone Abstract
Joseph Sherman Kamara, Bashiru Mansaray, Emmanuel Kangoma, Alhassan Kamara, Joseph Mattia, Mohamed Sankoh, Anseley Fomba, Nancy Iye Tommy, Osman Kargbo, Sahr Marvin Bockari-Gevao
 
Vol 6, No 3 (2018): July 2018 Performance evaluation of an evaporative charcoal cooler and its effects on quality of leafy vegetables Abstract   PDF
Erick K. Ronoh, Christopher L. Kanali, Samuel N. Ndirangu, Samson M. Mang'oka, Annpurity W. John
 
Vol 7, No 2 (2019): April 2019 Physical and mechanical properties of soya bean seeds in relation to the design of oil extractors Abstract
Bako Tanko, Ezekiel Ambo Mamai, Boman James Bature
 
Vol 2, No 3 (2014): July 2014 Physico-chemical and textural changes in Elephant foot yam (Amorphophallus paeoniifolius) tubers infested by the mealy bug, Rhizoecus amorphophalli Betrem during storage Abstract   PDF
Sreerag RS, Jayaprakas CA, Sajeev MS
 
Vol 7, No 2 (2019): April 2019 Physico-chemical composition and sensory acceptability of sweet orange (Citrus sinensis L. Osbeck) fruits degreened with some climacteric fruits Abstract
Olubukola Motunrayo Odeyemi, Eyitayo Adekunle Makinde, Abiola Elizabeth Ojetayo
 
Vol 6, No 2 (2018): April 2018 Physicochemical analysis and nutritional properties of fresh, osmo-dehydrated and dried chayote (Sechium edule L.) Abstract   PDF
Sahijul Islam, Avinash Kumar, Kshirod Kumar Dash, Saddam Alom
 
Vol 5, No 2 (2017): April 2017 Physiological and biochemical changes during fruit growth, maturity and ripening of guava: A review Abstract   PDF
Vellaturi Phani Deepthi
 
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